A history lesson, told through Madeira (The Washington Post, 15 Feb 2012, PageE5)


A history lesson, told through Madeira
DAVE MCINTYRE Mcintyre blogs at dmwineline.com. Follow him on Twitter: @dmwine. food@washpost.com
The Washington Post
15 Feb 2012

Michael Scaffidi would like to offer you a sip through history. Dine at Plume, the luxury restaurant in the Jefferson Hotel downtown, and he is likely to approach at the end of your meal, pushing a small cart clinking with bottles stenciled with…read more…

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s